Analysis of cyprodinil in leek and pepper and its decline under field conditions

	Analysis of cyprodinil in leek and pepper and its decline under field conditions
Source Publication	Environmental Monitoring and Assessment
	2011
Volume	179 Issue:1-4 Pages:209-215
	Liu CY; Wang SL; Li L; Zhao HY; Jiang SR; Liu FM
Document Type	期刊论文
Identifier	http://ir.ioz.ac.cn/handle/000000/7086
Collection	农业虫害鼠害综合治理研究国家重点实验室
Recommended Citation GB/T 7714	Liu CY,Wang SL,Li L,et al. Analysis of cyprodinil in leek and pepper and its decline under field conditions[J]. Environmental Monitoring and Assessment,2011,179(1-4):209-215.
APA	Liu CY,Wang SL,Li L,Zhao HY,Jiang SR,&Liu FM.(2011).Analysis of cyprodinil in leek and pepper and its decline under field conditions.Environmental Monitoring and Assessment,179(1-4),209-215.
MLA	Liu CY,et al."Analysis of cyprodinil in leek and pepper and its decline under field conditions".Environmental Monitoring and Assessment 179.1-4(2011):209-215.

Related Services

Bookmark

Google Scholar

Similar articles in Bing Scholar

Terms of Use

No data!

Social Bookmark/Share

File name:	346-Analysis of cyprodinil in leek and pepper.pdf
Format:	Adobe PDF

All comments (0)

No comment.

The comment function is only available to registered usersLog In

If you have any objections to this item, please fill out the form below and the administrator will contact you as soon as possible.
Content:
Email：	*
Institution:
Verification Code:	Refresh

Any comments and suggestions are welcomed.
Title:	*
Content:
Email：	*
Verification Code:	Refresh

中国科学院动物研究所机构知识库