Knowledge Management System of Institute of Zoology, CAS
Dietary Specialization Drives Multiple Independent Losses and Gains in the Bitter Taste Gene Repertoire of Laurasiatherian Mammals | |
Source Publication | Frontiers in Zoology |
2016 | |
Volume | 13Pages:Article No. 28 |
Liu ZJ(刘志瑾); Liu GJ(刘广建); Frank Hailer; Pablo Orozco-terWengel; Tan XX(谭鑫鑫); Jun-Dong Tian; Zhong-Ze Yan; Zhang BW(张保卫); Li M(李明) | |
Document Type | 期刊论文 |
Identifier | http://ir.ioz.ac.cn/handle/000000/12299 |
Collection | 动物生态与保护生物学院重点实验室 |
Recommended Citation GB/T 7714 | Liu ZJ,Liu GJ,Frank Hailer,et al. Dietary Specialization Drives Multiple Independent Losses and Gains in the Bitter Taste Gene Repertoire of Laurasiatherian Mammals[J]. Frontiers in Zoology,2016,13:Article No. 28. |
APA | 刘志瑾.,刘广建.,Frank Hailer.,Pablo Orozco-terWengel.,谭鑫鑫.,...&李明.(2016).Dietary Specialization Drives Multiple Independent Losses and Gains in the Bitter Taste Gene Repertoire of Laurasiatherian Mammals.Frontiers in Zoology,13,Article No. 28. |
MLA | 刘志瑾,et al."Dietary Specialization Drives Multiple Independent Losses and Gains in the Bitter Taste Gene Repertoire of Laurasiatherian Mammals".Frontiers in Zoology 13(2016):Article No. 28. |
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