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| DISSIPATION, RESIDUE, DIETARY, AND ECOLOGICAL RISK ASSESSMENT OF ATRAZINE IN APPLES, GRAPES, TEA, AND THEIR SOIL | |
| 发表期刊 | Environmental Science and Pollution Research International
 |
| 2021 | |
| 卷号 | 28期号:26页码:35064-35072 |
| Yuan Longfei; Chai Yida; Li Congdi; Liu Rong; Chen Zenglong; Li Li; Li Wei; He Yujian | |
| 文献类型 | 期刊论文 |
| 条目标识符 | http://ir.ioz.ac.cn/handle/000000/15593 |
| 专题 | 农业虫害鼠害综合治理研究国家重点实验室 |
| 推荐引用方式 GB/T 7714 | Yuan Longfei,Chai Yida,Li Congdi,et al. DISSIPATION, RESIDUE, DIETARY, AND ECOLOGICAL RISK ASSESSMENT OF ATRAZINE IN APPLES, GRAPES, TEA, AND THEIR SOIL[J]. Environmental Science and Pollution Research International,2021,28(26):35064-35072. |
| APA | Yuan Longfei.,Chai Yida.,Li Congdi.,Liu Rong.,Chen Zenglong.,...&He Yujian.(2021).DISSIPATION, RESIDUE, DIETARY, AND ECOLOGICAL RISK ASSESSMENT OF ATRAZINE IN APPLES, GRAPES, TEA, AND THEIR SOIL.Environmental Science and Pollution Research International,28(26),35064-35072. |
| MLA | Yuan Longfei,et al."DISSIPATION, RESIDUE, DIETARY, AND ECOLOGICAL RISK ASSESSMENT OF ATRAZINE IN APPLES, GRAPES, TEA, AND THEIR SOIL".Environmental Science and Pollution Research International 28.26(2021):35064-35072. |
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| DISSIPATION, RESIDUE（496KB） | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 下载 | |
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