CAS OpenIR  > 农业虫害鼠害综合治理研究国家重点实验室
Clothianidin dissipation in tomato and soil, and distribution in tomato peel and flesh
Source PublicationFood Control
2012
Volume25Issue:1Pages:265-269
Li L; Jiang GQ; Liu CY; Liang HW; Sun D; Li W
Document Type期刊论文
Identifierhttp://ir.ioz.ac.cn/handle/000000/7346
Collection农业虫害鼠害综合治理研究国家重点实验室
Recommended Citation
GB/T 7714
Li L,Jiang GQ,Liu CY,et al. Clothianidin dissipation in tomato and soil, and distribution in tomato peel and flesh[J]. Food Control,2012,25(1):265-269.
APA Li L,Jiang GQ,Liu CY,Liang HW,Sun D,&Li W.(2012).Clothianidin dissipation in tomato and soil, and distribution in tomato peel and flesh.Food Control,25(1),265-269.
MLA Li L,et al."Clothianidin dissipation in tomato and soil, and distribution in tomato peel and flesh".Food Control 25.1(2012):265-269.
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