中国科学院动物研究所机构知识库

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	Development of S-fluxametamide for bioactivity improvement and risk reduction: systemic evaluation of the novel insecticide fluxametamide at the enantiomeric level 期刊论文 Environmental Science & Technology, 2019, 卷号: 53, 期号: 23, 页码: 13657-13665 Authors:  Li Runan;  Pan Xinglu;  Wang Qinqin;  Tao Yan;  Chen ZL(陈增龙);  Jiang Duoduo;  Wu Chi;  Dong Fengshou;  Xu Jun;  Liu Xingang;  Wu Xiaohu;  Zheng Yongquan View  |  Adobe PDF(1910Kb)  |  Favorite  |  View/Download：664/286  |  Submit date：2020/11/17
	Determination of valifenalate in grape, vegetables, and soil using ultrahigh performance liquid chromatography tandem mass spectrometry and exploration of its degradation behavior in grape field 期刊论文 Food Analytical Methods, 2019, 卷号: 12, 期号: 3, 页码: 742-751 Authors:  Li Runan;  Chen ZL(陈增龙);  Tao Yan;  Pan Xinglu;  Jiang Duoduo;  Dong Fengshou;  Xu Jun;  Liu Xingang;  Wu Xiaohu;  Zheng Yongquan View  |  Adobe PDF(1121Kb)  |  Favorite  |  View/Download：585/225  |  Submit date：2020/11/17
	Systematic evaluation of chiral fungicide imazalil and its major metabolite R14821 (imazalil-M): stability of enantiomers, enantioselective bioactivity, aquatic toxicity, and dissipation in greenhouse vegetables and soi 期刊论文 Journal of Agricultural and Food Chemistry, 2019, 卷号: 67, 期号: 41, 页码: 11331-11339 Authors:  Li Runan;  Pan Xinglu;  Tao Yan;  Jiang Duoduo;  Chen ZL(陈增龙);  Dong Fengshou;  Xu Jun;  Liu Xingang;  Wu Xiaohu;  Zheng Yongquan View  |  Adobe PDF(874Kb)  |  Favorite  |  View/Download：384/133  |  Submit date：2020/11/17
	Supercritical fluid chromatographic-tandem mass spectrometry method for monitoring dissipation of thiacloprid in greenhouse vegetables and soil under different application modes 期刊论文 Journal of Chromatography B, 2018, 期号: 1081-1082, 页码: 25-32 Authors:  Runan Li;  Zenglong Chen;  Fengshou Dong;  Jun Xu;  Xingang Liu;  Xiaohu Wu;  Xinglu Pan;  Yan Tao;  Yongquan Zheng View  |  Adobe PDF(563Kb)  |  Favorite  |  View/Download：547/214  |  Submit date：2020/11/17
	The fate and enantioselective behavior of zoxamide during wine-making process 期刊论文 Food Chemistry, 2018, 卷号: 248, 页码: 14-20 Authors:  Pan Xinglu;  Dong Fengshou;  Liu Na;  Cheng Youpu;  Xu Jun;  Liu Xingang;  Wu Xiaohu;  Chen ZL(陈增龙);  Zheng Yongquan View  |  Adobe PDF(757Kb)  |  Favorite  |  View/Download：489/212  |  Submit date：2020/11/17